Expand Industry Training Advisory Committee contentClose Industry Training Advisory Committee content
Appointment period: 1.1.2022 – 31.12.2024
Chairperson
Prof Simon WONG Kit-lung, BBS, JP
Vice Chairperson
Ms Catherine CHING Siu-yi
Members
Ms Anna CHAU Lai-lee Morgianna
Mr Roy CHEUNG Kong-fung
Mr Terry CHUNG
Mr Ellis KU Wai-kin
Mr KWOK Wang-hing
Ms Susan LAM Pui-ying
Mr Edward LAU Pak-fai
Mr Peter LEE Pui-tack
Mr James LEE Ka-yui
Mr Eddy LEUNG
Mr Wallace LI Chin-hung
Mr MAK Kam-kui
Ms Jenny NG Mei-fung
Prof Calvin TSE Hoi-fat
Mr Alex WONG
Ms Carol WONG Chun-chun
Mr Kelvin YAU Kam-wing
Mr YUNG Man-hoi
Education Bureau Representative
Expand Education & Training Subcommittee contentClose Education & Training Subcommittee content
Convenor
Mr Wallace LI Chin-hung
Members
Ms Catherine CHING Siu-yi
Ms Susan LAM Pui-ying
Mr Peter LEE Pui-tack
Mr Eddy LEUNG
Mr MAK Kam-kui
Ms Jenny NG Mei-fung
Mr Alex WONG
Education Bureau Representative
Expand Promotion & consultation Subcommittee contentClose Promotion & consultation Subcommittee content
Convenor
Prof Calvin TSE Hoi-fat
Members
Mr Roy CHEUNG Kong-fung
Mr Terry CHUNG
Mr Ellis KU Wai-kin
Ms Susan LAM Pui-ying
Ms Carol WONG Chun-chun
Mr YUNG Man-hoi
Education Bureau Representative
Expand Recognition of Prior Learning (RPL) Subcommittee contentClose Recognition of Prior Learning (RPL) Subcommittee content
Convenor
Chinese Cuisine - Mr KWOK Wang-hing | Western Cuisine - Ms Anna CHAU Lai-lee Morgianna
Members
Ms Catherine CHING Siu-yi
Mr Roy CHEUNG Kong-fung
Ms Susan LAM Pui-ying
Mr James LEE Ka-yui
Mr MAK Kam-kui
Ms Jenny NG Mei-fung
Ms Carol WONG Chun-chun
Mr Kelvin YAU Kam-wing
Mr YUNG Man-hoi
Education Bureau Representative
Co-opted Member
Ms Ili CHEUNG
Dr Edi WONG
Expand Specification of Competency Standards (SCS) Drafting Subcommittee contentClose Specification of Competency Standards (SCS) Drafting Subcommittee content
Convenor
Mr Edward LAU Pak-fai
Members
Mr Roy CHEUNG
Mr Peter LEE Pui-tack
Mr James LEE Ka-yui
Mr Alex WONG
Mr Kelvin YAU Kam-wing
Education Bureau Representative
QF supporters
Association of Hong Kong Employees in Wine Spirit and Food Shops and Super-Markets
Association of Professional Personnel (Hotels, Food & Beverage)
Association of Restaurant Managers
Beer, Aerated Water and Beverage Industries Employees Union
Café de Coral Group
Catering Trade Administrative Employees Association
Chinese & Western Food Workers Union
Concerto Inn
Eating Establishment Employees General Union
Employees Retraining Board
Fairwood Holdings Limited
Fastfood and Catering Staff General Union
Federal Restaurants Group
Food & Beverage MGT & Professional Staff Association
Hakka Food Establishment Workers Union
H.K. Catering Masters (National Occupational Qualification) Association
HK Japanese Food and Cuisine Association
Hong Kong Association of Bakery and Coffee Practitioners
Hong Kong Catering Industry Association
Hong Kong Chinese Chefs Association Limited
Hong Kong College of Technology
Hong Kong Federation of Restaurants & Related Trades Limited
Hong Kong International Culinary Art Association
Hong Kong Professional Chefs General Union
Hong Kong Professional Dim Sum Chef General Union
Hotel and Tourism Institute, Chinese Culinary Institute, and International Culinary Institute
Hotels, Food and Beverage Employees Association
Institute of Dining Professionals
Institute of Professional Education And Knowledge
International Food Safety Association
Kam Kee Holdings Limited
Kerry Property Management Services Limited King Parrot Group
Kwan Sang Catering Professional Employees Association
LHGroup
Modern China Restaurant Management Company Limited
New Life Social Enterprise Restaurant
Ngan Lung Catering (Holdings) Limited
Panda Wonton
PONG Group
Quality Tourism Services Association
Ryoyupan Bakery Holdings Limited
Seizing啡酒館
Shanghai Lane
Stage Catering Services Limited - Dreampresso
Sun Ming Yuen Catering Group
Tai Hing Group
Tao Heung Holdings Limited
The Association for Hong Kong Catering Services Management Limited
The Federation of Hong Kong Food & Beverage Industries Trade Unions
The Roast and Dried Meat and Catering Professionals Association
World Master Chefs Association for Cantonese Cuisine (Hong Kong Chapter)
YMCA College of Careers
Yung Kee Restaurant Group Ltd.
